Looking to import premium Canadian Pulses for your market?
We supply a wide range of high-quality pulses, sourced directly from trusted Canadian producers. Available in field-dressed or cleaned versions, all products are graded according to Canadian Grain Commission (CGC) standards, ensuring consistent quality and reliability. Get competitive pricing and traceable shipments, every time.
Lentils (Lens culinaris)
Canadian lentils are renowned for their superior quality and uniform grading standards.
Lentils Grades (as per CGC):
- Large Green (Laird): No. 1, No. 2, Xtra 3, No. 3
- Medium Green (Richlea): No. 1, No. 2, Xtra 3, No. 3
- Small Green (Eston): No. 1, No. 2, Xtra 3, No. 3
- French Green: No. 1, No. 2, Xtra 3, No. 3
- Small Red Lentils: No. 1, No. 2, Xtra 3, No. 3
- Extra Small Red Lentils: No. 1, No. 2, Xtra 3, No. 3
- Redberry Lentils: No. 1, No. 2
Chickpeas (Cicer arietinum)
Canada produces both Kabuli and Desi chickpeas, prized for size, color uniformity, and protein content.
Chickpeas Grades (as per CGC):
- Desi Chickpeas: Standard trade grade
- Kabuli Chickpeas:
- No. 1 Grade: 10mm, 9mm, 8mm, 7mm
- No. 2 Grade: 9mm, 8mm, 7mm
- Kabuli Frontier: 8mm+, 7mm
- B-90 Chickpeas: No. 1, No. 2
Field Peas (Pisum sativum)
Field peas are one of Canada’s top pulse exports, valued for their versatility and protein content.
Peas Grades (as per CGC):
- Green Peas: No. 1, No. 2
- Medium Yellow Peas: No. 1, No. 2, Alberta No. 2
- Small Yellow Peas: No. 2
- Maple Peas
- Marrowfat Peas